Kitchen Manager Jobs in Holly Hill, FL
- UnitedStates
- Daytona Beach, FL (2 miles from Holly Hill, FL)
- 30+ days ago
- Daytona Beach, FL (2 miles from Holly Hill, FL)
- 30+ days ago
The Kitchen Supervisor at Tomoka CI - Florida DOC supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in...
In Person- Chipotle Mexican Grill
- Port Orange, FL (2 miles from Holly Hill, FL)
- 90+ days ago
- Port Orange, FL (2 miles from Holly Hill, FL)
- 90+ days ago
Job Restaurant Management Job Posting 07/30/2025 Job Number JR-2... RefreshID JR-2..._20250908 StoreID 01844...
In Person- Twin Peaks Restaurant
- Daytona Beach, FL (2 miles from Holly Hill, FL)
- 90+ days ago
- Daytona Beach, FL (2 miles from Holly Hill, FL)
- 90+ days ago
Kitchen Manager The adventure starts here! Are you energetic, outgoing and ready to make money? Then we are looking for you!!...
In PersonDemographic Data for Holly Hill, FL
Moving to Holly Hill, FL? Find some basic demographic data about Holly Hill, FL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Holly Hill, FL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Holly Hill, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Budget Control
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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