Kitchen Manager Jobs in Dade City, FL
- AdventHealth
- Wesley Chapel, FL (17 miles from Dade City, FL)
- 2 days ago
- Wesley Chapel, FL (17 miles from Dade City, FL)
- 2 days ago
Oversee all culinary operations for patient services, cafe, physician lounge, and catering, ensuring food quality, presentation, and safety standards are consistently met....
In Person- Wendy's
- Bushnell, FL (17 miles from Dade City, FL)
- 60+ days ago
- Bushnell, FL (17 miles from Dade City, FL)
- 60+ days ago
What you'll do WHY WENDY’S? Families come in all shapes and sizes, that includes the Wendy’s family - the people you will work with as a Shift Manager. We get you. We got you....
In Person- Golden Corral
- Spring Hill, FL (12 miles from Dade City, FL)
- 90+ days ago
- Spring Hill, FL (12 miles from Dade City, FL)
- 90+ days ago
As a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General...
In Person- Texas Roadhouse Holdings LLC
- Wesley Chapel, FL (17 miles from Dade City, FL)
- 90+ days ago
- Wesley Chapel, FL (17 miles from Dade City, FL)
- 90+ days ago
As a Kitchen Manager your responsibilities would include: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures In conjunction...
In PersonDemographic Data for Dade City, FL
Moving to Dade City, FL? Find some basic demographic data about Dade City, FL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Dade City, FL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Dade City, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Budget Control
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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