Kitchen Manager Jobs in Thomaston, CT
- Torrington, CT (9 miles from Thomaston, CT)
- 2 days ago
- Torrington, CT (9 miles from Thomaston, CT)
- 2 days ago
Chef Manager II- Summer Camp Full Time Seasonal May 1- September 11th Salary: $1480.00 weekly THIS POSITION IS BASED IN LAKEVILLE, CT. Apply directly with this link: Were looking for a Chef...
In Person- Chipotle Mexican Grill
- West Hartford, CT (18 miles from Thomaston, CT)
- 5 days ago
- West Hartford, CT (18 miles from Thomaston, CT)
- 5 days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 01421...
In Person- Compass Group
- Canaan, CT (24 miles from Thomaston, CT)
- 30+ days ago
- Canaan, CT (24 miles from Thomaston, CT)
- 30+ days ago
Position Title: CHEF MANAGER Salary: $68,000 -$70,000 Other Forms of Compensation: Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine...
In PersonChef Manager - K12 Food Service - Wethersfield, CT
- Compass Group
- Wethersfield, CT (23 miles from Thomaston, CT)
- 90+ days ago
- Wethersfield, CT (23 miles from Thomaston, CT)
- 90+ days ago
Position Title: CHEF MANAGER - K12 FOOD SERVICE - WETHERSFIELD, CT Salary: $53,000 - $60,000 - 10.5 month position Other Forms of Compensation: Chartwells K12's goal is to make sure students leave...
In PersonDemographic Data for Thomaston, CT
Moving to Thomaston, CT? Find some basic demographic data about Thomaston, CT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Thomaston, CT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Thomaston, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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