Kitchen Manager Jobs in Fairfield, CT
quality and safety Adjust to multiple demands and shifting priorities Behavior Characteristics: Work a maximum of up to forty hours per week in the restaurant Focus on systematically and effectively...
In Person- Sodexo
- Bridgeport, CT (4 miles from Fairfield, CT)
- 4 days ago
- Bridgeport, CT (4 miles from Fairfield, CT)
- 4 days ago
Quality & Safety: Maintain the highest standards of food quality, presentation, and taste....
In Person- Compass Group
- Armonk, NY (22 miles from Fairfield, CT)
- 7 days ago
- Armonk, NY (22 miles from Fairfield, CT)
- 7 days ago
Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S....
In Person- Chick-fil-A
- West Haven, CT (18 miles from Fairfield, CT)
- 10 days ago
- West Haven, CT (18 miles from Fairfield, CT)
- 10 days ago
Leaders Intentional growth and development to help you reach your professional goals Scholarship opportunities Competitive pay Kitchen Coordinator Responsibilities: Oversee food safety, food cost, food...
In PersonKitchen Manager/Activities Asst.
- MHC Property Management, LP
- Bedford, NY (18 miles from Fairfield, CT)
- 12 days ago
- Bedford, NY (18 miles from Fairfield, CT)
- 12 days ago
Return to selected search result Kitchen Manager/Activities Asst....
In Person Part Time- Chipotle Mexican Grill, Inc.
- Southbury, CT (20 miles from Fairfield, CT)
- 13 days ago
- Southbury, CT (20 miles from Fairfield, CT)
- 13 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Le Pain Quotidien
- Greenwich, CT (20 miles from Fairfield, CT)
- 30+ days ago
- Greenwich, CT (20 miles from Fairfield, CT)
- 30+ days ago
Le Pain Quotidien means the daily bread. And to us, that means everything. Its much more than mere sustenance; its a way of life. As our loaves emerge from the ovens, warm and fragrant, friends...
In Person- Doherty Enterprises
- Lake Grove, NY (23 miles from Fairfield, CT)
- 60+ days ago
- Lake Grove, NY (23 miles from Fairfield, CT)
- 60+ days ago
operations Helps drive team culture and performance Acts as a key leadership contact for daily execution Kitchen Manager Oversees back-of-house operations and food quality standards Trains and leads...
In Person- Texas Roadhouse
- Selden, NY (24 miles from Fairfield, CT)
- 90+ days ago
- Selden, NY (24 miles from Fairfield, CT)
- 90+ days ago
Pay: $65,000 - $75,000 per year Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
In PersonDemographic Data for Fairfield, CT
Moving to Fairfield, CT? Find some basic demographic data about Fairfield, CT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Fairfield, CT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Fairfield, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Southern Cuisine
- Communication Skills
- Menu Development
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