Kitchen Manager Jobs in East Hartford, CT
- GPM Investments
- Springfield, MA (22 miles from East Hartford, CT)
- 9 days ago
- Springfield, MA (22 miles from East Hartford, CT)
- 9 days ago
Overview Join Our Team as a Deli Manager - Crafting Culinary Excellence! Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about...
In Person- Texas Roadhouse
- Springfield, MA (22 miles from East Hartford, CT)
- 10 days ago
- Springfield, MA (22 miles from East Hartford, CT)
- 10 days ago
Pay: $50,000.00 - $65,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
In PersonFloating Pride Kitchen Manager
- GPM Investments LLC
- Springfield, MA (22 miles from East Hartford, CT)
- 10 days ago
- Springfield, MA (22 miles from East Hartford, CT)
- 10 days ago
Overview Join Our Team as a Deli Manager Crafting Culinary Excellence! Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about...
In PersonCulinary Manager in Training, FLIK / Travelers Insurance / Windsor, CT
- Compass Group
- Windsor, CT (5 miles from East Hartford, CT)
- 11 days ago
- Windsor, CT (5 miles from East Hartford, CT)
- 11 days ago
We are hiring immediately for a Culinary Manager in Training position. Location : 99 Lamberton Rd, Windsor, CT 06095 Note: online applications accepted only. Schedule : To be discussed further...
In Person- Chipotle Mexican Grill
- West Hartford, CT (7 miles from East Hartford, CT)
- 17 days ago
- West Hartford, CT (7 miles from East Hartford, CT)
- 17 days ago
Job Restaurant Management Job Posting 11/03/2025 Job Number JR-2... RefreshID JR-2..._20251013 StoreID 01421...
In PersonCulinary Director, Senior Living
- Riverbend at Farmington
- Farmington, CT (11 miles from East Hartford, CT)
- 27 days ago
- Farmington, CT (11 miles from East Hartford, CT)
- 27 days ago
College degree in culinary arts/management is very desirable. Certificate/License as required by federal/state/local law or associated agencies....
In Person- Compass Group
- Hartford, CT (2 miles from East Hartford, CT)
- 45+ days ago
- Hartford, CT (2 miles from East Hartford, CT)
- 45+ days ago
Position Title: CHEF MANAGER - HARTFORD, CT Salary: $60000 - $65000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
In PersonChef Manager - K12 Food Service - Wethersfield, CT
- Compass Group
- Wethersfield, CT (5 miles from East Hartford, CT)
- 90+ days ago
- Wethersfield, CT (5 miles from East Hartford, CT)
- 90+ days ago
Position Title: CHEF MANAGER - K12 FOOD SERVICE - WETHERSFIELD, CT Salary: $53,000 - $60,000 - 10.5 month position Other Forms of Compensation: Chartwells K12's goal is to make sure students leave...
In PersonDemographic Data for East Hartford, CT
Moving to East Hartford, CT? Find some basic demographic data about East Hartford, CT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in East Hartford, CT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in East Hartford, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Southern Cuisine
- Communication Skills
- Menu Development
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