Kitchen Manager Jobs in Bridgewater, CT
- Chipotle Mexican Grill, Inc.
- Bristol, CT (24 miles from Bridgewater, CT)
- 8 days ago
- Bristol, CT (24 miles from Bridgewater, CT)
- 8 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonKitchen Supervisor, LKSD (Competitive Pay + BENEFITS) - Bethel, AK
- NANA Regional Corporation
- Bethel, CT (9 miles from Bridgewater, CT)
- 9 days ago
- Bethel, CT (9 miles from Bridgewater, CT)
- 9 days ago
Responsibilities include menu planning, ordering, inventory, and training staff on culinary standards with emphasis on quality, increasing student meal participation, and managing costs....
In Person- Chick-fil-A
- Fairfield, CT (23 miles from Bridgewater, CT)
- 30+ days ago
- Fairfield, CT (23 miles from Bridgewater, CT)
- 30+ days ago
Company: Chick-fil-A Post Rd. Fairfield, CT Job Description: The Assistant Kitchen Director plays a vital leadership role in supporting the Kitchen Director with all back-of-house operations,...
In Person- Chick-fil-A
- Fairfield, CT (23 miles from Bridgewater, CT)
- 45+ days ago
- Fairfield, CT (23 miles from Bridgewater, CT)
- 45+ days ago
quality and safety Adjust to multiple demands and shifting priorities Behavior Characteristics: Work a maximum of up to forty hours per week in the restaurant Focus on systematically and effectively...
In PersonDemographic Data for Bridgewater, CT
Moving to Bridgewater, CT? Find some basic demographic data about Bridgewater, CT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Bridgewater, CT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bridgewater, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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