Kitchen Manager Jobs in Rancho Mirage, CA
- Twenty Four Seven Hotels
- Palm Desert, CA (6 miles from Rancho Mirage, CA)
- 16 days ago
- Palm Desert, CA (6 miles from Rancho Mirage, CA)
- 16 days ago
The Courtyard Palm Desert Hotel is currently hiring for Kitchen Supervisor role. The Kitchen Supervisor supports the back and front of house in ensuring the smooth, efficient, and safe operation...
In PersonOR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In Person- Texas Roadhouse
- Indio, CA (11 miles from Rancho Mirage, CA)
- 45+ days ago
- Indio, CA (11 miles from Rancho Mirage, CA)
- 45+ days ago
Pay: $69,000.00 - $90,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
In Person- Chipotle Mexican Grill, Inc.
- La Quinta, CA (10 miles from Rancho Mirage, CA)
- 45+ days ago
- La Quinta, CA (10 miles from Rancho Mirage, CA)
- 45+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonDemographic Data for Rancho Mirage, CA
Moving to Rancho Mirage, CA? Find some basic demographic data about Rancho Mirage, CA below.
Kitchen Manager Online Courses and Training Opportunities
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Salary for Kitchen Manager Jobs in Rancho Mirage, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Rancho Mirage, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Driving
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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