Kitchen Manager Jobs in Placerville, CA
Kitchen Manager 8 Hours Per Day - Georgetown School
- Black Oak Mine Unified School District
- Georgetown, CA (13 miles from Placerville, CA)
- 6 days ago
- Georgetown, CA (13 miles from Placerville, CA)
- 6 days ago
Comments and Other Information This 8 Hour Kitchen Manager position will be located at Georgetown School...
In Person- Chick-fil-A
- Granite Bay, CA (20 miles from Placerville, CA)
- 90+ days ago
- Granite Bay, CA (20 miles from Placerville, CA)
- 90+ days ago
Kitchen Manager - Chick-fil-A Granite Bay Role Summary As a Kitchen Manager at Chick-fil-A, you will be responsible for leading the Back of House (BOH) operations with excellence, ensuring food quality...
In Person- Texas Roadhouse
- Rocklin, CA (24 miles from Placerville, CA)
- 90+ days ago
- Rocklin, CA (24 miles from Placerville, CA)
- 90+ days ago
Pay: $69,000.00 - $90,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
In PersonDemographic Data for Placerville, CA
Moving to Placerville, CA? Find some basic demographic data about Placerville, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Placerville, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Placerville, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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