Kitchen Manager Jobs in Orangevale, CA
- Chipotle Mexican Grill, Inc.
- Rancho Cordova, CA (5 miles from Orangevale, CA)
- 60+ days ago
- Rancho Cordova, CA (5 miles from Orangevale, CA)
- 60+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Chick-fil-A
- Granite Bay, CA (5 miles from Orangevale, CA)
- 90+ days ago
- Granite Bay, CA (5 miles from Orangevale, CA)
- 90+ days ago
Kitchen Manager - Chick-fil-A Granite Bay Role Summary As a Kitchen Manager at Chick-fil-A, you will be responsible for leading the Back of House (BOH) operations with excellence, ensuring food quality...
In Person- Texas Roadhouse
- Rocklin, CA (7 miles from Orangevale, CA)
- 90+ days ago
- Rocklin, CA (7 miles from Orangevale, CA)
- 90+ days ago
Pay: $69,000.00 - $90,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
In PersonMidtown Iceblocks - Kitchen Lead
- Sweetgreen
- Sacramento, CA (16 miles from Orangevale, CA)
- 90+ days ago
- Sacramento, CA (16 miles from Orangevale, CA)
- 90+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
In PersonDemographic Data for Orangevale, CA
Moving to Orangevale, CA? Find some basic demographic data about Orangevale, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Orangevale, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Orangevale, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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