Kitchen Manager Jobs in Oak View, CA
- Santa Barbara, CA (23 miles from Oak View, CA)
- 5 days ago
- Santa Barbara, CA (23 miles from Oak View, CA)
- 5 days ago
Kitchen Managers are expected to have a positive "can-do" attitude; to treat others with respect; and easily adjust to changes in the workplace....
- Montecito, CA (18 miles from Oak View, CA)
- 45+ days ago
- Montecito, CA (18 miles from Oak View, CA)
- 45+ days ago
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of...
- Camarillo, CA (17 miles from Oak View, CA)
- 90+ days ago
- Camarillo, CA (17 miles from Oak View, CA)
- 90+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Camarillo, CA (17 miles from Oak View, CA)
- 90+ days ago
- Camarillo, CA (17 miles from Oak View, CA)
- 90+ days ago
Pay: $69,000.00 - $90,000.00 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and...
Demographic Data for Oak View, CA
Moving to Oak View, CA? Find some basic demographic data about Oak View, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Oak View, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Oak View, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Time Management
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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