Kitchen Manager Jobs in Napa, CA
Culinary Instructor / Kitchen Supervisor
- The Salvation Army
- Napa, CA
- 15 days ago
- Napa, CA
- 15 days ago
BASIC PURPOSE As Culinary Instructor/Kitchen Manager, you will play a key role in educating and training our culinary academy students....
In PersonKitchen Lead - Sterling Vineyards
- Treasury Wine Estates Global
- Calistoga, CA (17 miles from Napa, CA)
- 20 days ago
- Calistoga, CA (17 miles from Napa, CA)
- 20 days ago
Kitchen Lead - Sterling Vineyards Treasury Wine Estates Global Calistoga, CA Job Description: Boldly Cultivating (youtube.com) About us Treasury Wine Estates (TWE) is one of the world's largest...
In Person- Chipotle Mexican Grill
- Fairfield, CA (22 miles from Napa, CA)
- 60+ days ago
- Fairfield, CA (22 miles from Napa, CA)
- 60+ days ago
Job Restaurant Management Job Posting 08/23/2025 Job Number JR-2... RefreshID JR-2..._20250804 StoreID 00182...
In Person- BJ's Restaurants
- Vacaville, CA (23 miles from Napa, CA)
- 90+ days ago
- Vacaville, CA (23 miles from Napa, CA)
- 90+ days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
In PersonDemographic Data for Napa, CA
Moving to Napa, CA? Find some basic demographic data about Napa, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Napa, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Napa, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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