Kitchen Manager Jobs in Lucerne Valley, CA
Culinary Supervisor - Bear Mountain
- Compass Group
- Big Bear Lake, CA (19 miles from Lucerne Valley, CA)
- 60+ days ago
- Big Bear Lake, CA (19 miles from Lucerne Valley, CA)
- 60+ days ago
Position Title: Culinary Supervisor - Bear Mountain Pay Range : $24.00 to $24.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID...
In Person- Texas Roadhouse
- Hesperia, CA (24 miles from Lucerne Valley, CA)
- 90+ days ago
- Hesperia, CA (24 miles from Lucerne Valley, CA)
- 90+ days ago
Pay: $69,000 - $90,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
In PersonDemographic Data for Lucerne Valley, CA
Moving to Lucerne Valley, CA? Find some basic demographic data about Lucerne Valley, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Lucerne Valley, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Lucerne Valley, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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