Kitchen Manager Jobs in Guadalupe, CA
- Fishlovers SLO LLC
- San Luis Obispo, CA (22 miles from Guadalupe, CA)
- 12 days ago
- San Luis Obispo, CA (22 miles from Guadalupe, CA)
- 12 days ago
quality and presentation All Lure Fish House Managers will need the following certificates: Manager Servsafe Manager Harassment Class Certificate...
In Person- Chipotle Mexican Grill
- San Luis Obispo, CA (22 miles from Guadalupe, CA)
- 45+ days ago
- San Luis Obispo, CA (22 miles from Guadalupe, CA)
- 45+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 01708...
In Person- VTC Enterprises
- San Luis Obispo, CA (22 miles from Guadalupe, CA)
- 90+ days ago
- San Luis Obispo, CA (22 miles from Guadalupe, CA)
- 90+ days ago
Bachelors degree in restaurant management or hospitality is preferred. Minimum 2 years of experience in food service management or military dining operations....
In PersonDemographic Data for Guadalupe, CA
Moving to Guadalupe, CA? Find some basic demographic data about Guadalupe, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Guadalupe, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Guadalupe, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Mentoring
- Coaching
- Driving
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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