Kitchen Manager Jobs in Green Valley, CA
- Chick-fil-A
- West Hills, CA (24 miles from Green Valley, CA)
- 11 days ago
- West Hills, CA (24 miles from Green Valley, CA)
- 11 days ago
quality, speed, accuracy, and safety standards....
In Person- Chipotle Mexican Grill
- Northridge, CA (22 miles from Green Valley, CA)
- 13 days ago
- Northridge, CA (22 miles from Green Valley, CA)
- 13 days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03534...
In Person- BJ's Restaurants
- Burbank, CA (23 miles from Green Valley, CA)
- 26 days ago
- Burbank, CA (23 miles from Green Valley, CA)
- 26 days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
In Person- Luna Grill
- Stevenson Ranch, CA (16 miles from Green Valley, CA)
- 28 days ago
- Stevenson Ranch, CA (16 miles from Green Valley, CA)
- 28 days ago
Manager, you'll lead all BOH operations to ensure exceptional food quality, safety, and team performance....
In PersonDemographic Data for Green Valley, CA
Moving to Green Valley, CA? Find some basic demographic data about Green Valley, CA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Green Valley, CA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Green Valley, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Kitchen Management
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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