Kitchen Manager Jobs in Arizona
- Pyramid Hotel Group
- Litchfield Park, AZ
- 5 hours ago
- Litchfield Park, AZ
- 5 hours ago
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonKrafted Position Title: CHEF MANAGER - GLENDALE, AZ Salary: $75,000 Krafted Kitchen Collection, a proud member of the Compass Group family, is where culinary innovation meets elevated experiences....
In PersonRite of Passage is hiring for a Kitchen Manager at Sycamore Canyon Academy in Oracle, Arizona Sycamore Canyon Academy is a unique therapeutic and educational community located in the heart of Oracle...
In PersonThe Kitchen Supervisor at ASPC - Lewis supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in methods of...
In PersonPosition Summary The Kitchen Manager is responsible for the daily food service operations at an assigned school site....
In PersonAs the Kitchen Manager for Hash Kitchen, youare the mentor and leader that drives and delivers the ultimate customerexperience for our Hash Kitchen guests....
In PersonJob Purpose: The Chef Manager is responsible for supporting the direction and delegation of duties, and performance results under the directives of the District Manager and the operations team....
In PersonPosition Title: CHEF MANAGER - GLENDALE, AZ Salary: $75,000 Krafted Kitchen Collection, a proud member of the Compass Group family, is where culinary innovation meets elevated experiences. Our...
In PersonLocation Omni Tucson National Resort & Spa Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a...
In PersonCompensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonAs a Kitchen Manager at AMC, you blend leadership, operational excellence, and culinary passion to deliver quality guests can taste....
Remote- Omni Hotels & Resorts - Corporate Office
- Tucson, AZ
- 6 days ago
- Tucson, AZ
- 6 days ago
Location Omni Tucson National Resort & Spa Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a...
In Person- Marriott International, Inc
- Fountain Hills, AZ
- 6 days ago
- Fountain Hills, AZ
- 6 days ago
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In Person Full TimeThe Moxy Phoenix/Tempe Hotel is currently hiring for Kitchen Supervisor role. The Kitchen Supervisor supports the back of house in ensuring the smooth, efficient, and safe operation of the hotel...
In PersonKitchen Manager Posted: 10/16/2025 Food Industry and Restaurants Kitchen Manager - Best Pizza & Brew (Chandler, AZ - Opening November 2025) Best Pizza & Brew is opening its first Arizona location in...
In PersonDemographic Data for Arizona
Moving to Arizona? Find some basic demographic data about Arizona below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Arizona
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Arizona offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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