Kitchen Manager Jobs in Wetumpka, AL
- Chick-fil-A
- Montgomery, AL (18 miles from Wetumpka, AL)
- 1 day ago
- Montgomery, AL (18 miles from Wetumpka, AL)
- 1 day ago
The Kitchen Manager is responsible for Always serving crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements Coaching the behaviors of all Team Leaders and Team...
In Person- PCH Hotels & Resorts
- Montgomery, AL (18 miles from Wetumpka, AL)
- 16 days ago
- Montgomery, AL (18 miles from Wetumpka, AL)
- 16 days ago
Kitchen Supervisor Renaissance Montgomery Hotel & Spa at the Convention Center We are seeking a dedicated Full-Time Kitchen Supervisor to lead our kitchen team and maintain top food quality standards...
In PersonExecutive Sous Chef (Hotel & Convention Center)
- PCH Hotels & Resorts
- Montgomery, AL (18 miles from Wetumpka, AL)
- 23 days ago
- Montgomery, AL (18 miles from Wetumpka, AL)
- 23 days ago
Executive Sous Chef Renaissance Montgomery Hotel & Spa at the Convention Center; Montgomery, AL The Renaissance Montgomery Hotel & Spa at the Convention Center seeks a bold, experienced Executive...
In Person- Chipotle Mexican Grill
- Prattville, AL (14 miles from Wetumpka, AL)
- 45+ days ago
- Prattville, AL (14 miles from Wetumpka, AL)
- 45+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 02216...
In PersonDemographic Data for Wetumpka, AL
Moving to Wetumpka, AL? Find some basic demographic data about Wetumpka, AL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Wetumpka, AL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Wetumpka, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Coaching
- Budgets
- Policy Development
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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