Kitchen Manager Jobs in Cropwell, AL
- The Kessler Collection
- Mountain Brook, AL (23 miles from Cropwell, AL)
- 13 days ago
- Mountain Brook, AL (23 miles from Cropwell, AL)
- 13 days ago
Overview An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique hotels, unique restaurants and experiences with a Bohemian twist. The collection's captivating...
In PersonSenior Sous Chef / Kitchen Manager
- PF Changs
- Mountain Brook, AL (23 miles from Cropwell, AL)
- 28 days ago
- Mountain Brook, AL (23 miles from Cropwell, AL)
- 28 days ago
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Job Summary: The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing...
In PersonFood Service Back of House Manager (Part-Time)
- Shocco Springs
- Talladega, AL (17 miles from Cropwell, AL)
- 90+ days ago
- Talladega, AL (17 miles from Cropwell, AL)
- 90+ days ago
Looking for weekday availability Reports to Food Service Director Job Summary The Back of House Manager/Sous Chef role is to ensure the satisfaction of Shoccos guests through overseeing the...
In Person Part TimeDemographic Data for Cropwell, AL
Moving to Cropwell, AL? Find some basic demographic data about Cropwell, AL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Cropwell, AL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Cropwell, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Batch Cooking
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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