Food Service Manager Jobs in Putnam, CT
- Price Chopper
- Sutton, MA (17 miles from Putnam, CT)
- 2 days ago
- Sutton, MA (17 miles from Putnam, CT)
- 2 days ago
Salary: $21.25- $32.75 SUMMARY Oversees the Food Service operation of the store inclusive of the Food Court area to ensure that all budgeted financial objectives and departmental product quality...
In Person- Shaw's
- Auburn, MA (20 miles from Putnam, CT)
- 6 days ago
- Auburn, MA (20 miles from Putnam, CT)
- 6 days ago
A Day in the Life: As the Deli Manager, you'll be at the helm of our deli department, ensuring seamless daily operations. Your responsibilities will include overseeing product quality, delivering...
In Person Temporary- Restaurant Depot LLC
- Milford, MA (24 miles from Putnam, CT)
- 16 days ago
- Milford, MA (24 miles from Putnam, CT)
- 16 days ago
Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...
In Person- Global Partners
- Webster, MA (10 miles from Putnam, CT)
- 19 days ago
- Webster, MA (10 miles from Putnam, CT)
- 19 days ago
Ensures compliance with established food standards, food quality, preparation and production....
In PersonDemographic Data for Putnam, CT
Moving to Putnam, CT? Find some basic demographic data about Putnam, CT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Putnam, CT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Putnam, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Nutrition
- Directing
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Quality Control
- Purchasing
- High School Diploma
- Friendliness
- Events
- Verbal Communication
- Coaching
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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