Executive Sous Chef Jobs in Brookfield, WI
- Compass Group USA Inc
- Milwaukee, WI (9 miles from Brookfield, WI)
- 12 days ago
- Milwaukee, WI (9 miles from Brookfield, WI)
- 12 days ago
Epicurean Group Position Title: Executive Sous Chef Salary: $65,000 - $68,000 Other Forms of Compensation: What makes Epicurean click? Our people....
In Person- Compass Group
- Milwaukee, WI (10 miles from Brookfield, WI)
- 12 days ago
- Milwaukee, WI (10 miles from Brookfield, WI)
- 12 days ago
Position Title: Executive Sous Chef Salary: $65,000 - $68,000 Other Forms of Compensation: What makes Epicurean click? Our people....
In Person- The Marcus Corporation
- Milwaukee, WI (9 miles from Brookfield, WI)
- 30+ days ago
- Milwaukee, WI (9 miles from Brookfield, WI)
- 30+ days ago
If you're eager for career growth and new experiences, we have an opening for an Executive Sous Chef....
In PersonDemographic Data for Brookfield, WI
Moving to Brookfield, WI? Find some basic demographic data about Brookfield, WI below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Brookfield, WI
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Brookfield, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Banquet Operations
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Guest Relations
- Buffet
- Room Service
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Payroll
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Coaching
- Mentoring
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
- Wok
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