Executive Sous Chef Jobs in South Riding, VA
- Gate Gourmet
- Chantilly, VA (3 miles from South Riding, VA)
- 3 days ago
- Chantilly, VA (3 miles from South Riding, VA)
- 3 days ago
With a focus on quality and consistency, the Executive Sous Chef oversees the work of all Chefs, Cooks, and production staff across all food production areas in a large catering unit....
In Person- Landry's
- McLean, VA (18 miles from South Riding, VA)
- 6 days ago
- McLean, VA (18 miles from South Riding, VA)
- 6 days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
In Person- Aparium Hotel Group
- Alexandria, VA (24 miles from South Riding, VA)
- 60+ days ago
- Alexandria, VA (24 miles from South Riding, VA)
- 60+ days ago
Executive Sous Chef Reports to: Executive Chef; position is exempt....
In PersonDemographic Data for South Riding, VA
Moving to South Riding, VA? Find some basic demographic data about South Riding, VA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in South Riding, VA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in South Riding, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- High School Diploma
- Driving
- Initiative
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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