Executive Sous Chef Jobs in Dumfries, VA
Executive Sous Chef, Operations
- Gate Gourmet
- Chantilly, VA (23 miles from Dumfries, VA)
- 1 day ago
- Chantilly, VA (23 miles from Dumfries, VA)
- 1 day ago
The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi-customer accounts with culinary expertise through...
In Person- Marriott International, Inc
- Fort Washington, MD (20 miles from Dumfries, VA)
- 8 days ago
- Fort Washington, MD (20 miles from Dumfries, VA)
- 8 days ago
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to...
In PersonEXECUTIVE SOUS CHEF - AMEX Centurion Lounge, DCA
- Compass Group USA Inc
- Arlington, VA (24 miles from Dumfries, VA)
- 14 days ago
- Arlington, VA (24 miles from Dumfries, VA)
- 14 days ago
Flik Hospitality Group Salary: $85,000.00 - $88,000.00 Other Forms of Compensation: N/A What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our...
In PersonEXECUTIVE SOUS CHEF - AMEX Centurion Lounge, DCA
- Compass Group
- Arlington, VA (24 miles from Dumfries, VA)
- 15 days ago
- Arlington, VA (24 miles from Dumfries, VA)
- 15 days ago
Salary: $85,000.00 - $88,000.00 Other Forms of Compensation: N/A What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and...
In PersonDemographic Data for Dumfries, VA
Moving to Dumfries, VA? Find some basic demographic data about Dumfries, VA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Dumfries, VA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Dumfries, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- International Cuisine
- Menu Engineering
- Seasonal Menus
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Dietary Restrictions
- Menu Writing
- Food Quality
- Banquet Catering
- Guest Relations
- Buffet
- Degree in Culinary Arts
- Room Service
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Guest Service
- Labor Management
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Customer Satisfaction
- Staffing
- High School Diploma
- Purchasing
- Events
- Telephone Skills
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Education Experience
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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