Executive Sous Chef Jobs in Sunset Valley, TX
- Invited
- Austin, TX (7 miles from Sunset Valley, TX)
- 18 days ago
- Austin, TX (7 miles from Sunset Valley, TX)
- 18 days ago
Executive Sous Chef at Westlake Country Club | Golf & Country Club in Austin, TX Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business...
In Person- Westin
- Austin, TX (7 miles from Sunset Valley, TX)
- 19 days ago
- Austin, TX (7 miles from Sunset Valley, TX)
- 19 days ago
Responsibilities What Youll Do As the Executive Sous Chef you will: Oversee all food preparation operations across the hotel when the Executive Chef is unavailable, maintaining quality, freshness, and...
In Person- Marriott International, Inc
- Cedar Park, TX (16 miles from Sunset Valley, TX)
- 22 days ago
- Cedar Park, TX (16 miles from Sunset Valley, TX)
- 22 days ago
Additional Information Job Number 25156667 Job Category Food and Beverage & Culinary Location W Austin, 200 Lavaca Street, Austin, Texas, United States, 78701 VIEW ON MAP Schedule Full Time...
In Person Full Time- W Hotels
- Austin, TX (7 miles from Sunset Valley, TX)
- 45+ days ago
- Austin, TX (7 miles from Sunset Valley, TX)
- 45+ days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee...
In PersonDemographic Data for Sunset Valley, TX
Moving to Sunset Valley, TX? Find some basic demographic data about Sunset Valley, TX below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Sunset Valley, TX
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Sunset Valley, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Italian Cuisine
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Dietary Restrictions
- Room Service
- Food Quality
- Banquet Catering
- Buffet
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Education Experience
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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