Executive Sous Chef Jobs in Seabrook, TX
- Houston, TX (23 miles from Seabrook, TX)
- 3 days ago
- Houston, TX (23 miles from Seabrook, TX)
- 3 days ago
Supporting menu planning, recipe development, and culinary techniques to create memorable dining experiences for passengers while optimizing efficiency and cost-effectiveness....
- Houston, TX (23 miles from Seabrook, TX)
- 6 days ago
- Houston, TX (23 miles from Seabrook, TX)
- 6 days ago
support Opportunities to lead at events and venue openings Executive Sous Chef Requirements & Qualifications Minimum 5 years experience in a full-service kitchen (restaurant/hotel) Minimum 3 years...
- Houston, TX (23 miles from Seabrook, TX)
- 26 days ago
- Houston, TX (23 miles from Seabrook, TX)
- 26 days ago
Sous Chef Vandelay Hospitality Group is looking for a Sous Chef! Role Summary The Vandelay Hospitality Group Sous Chef is responsible for providing Vandelay Hospitality Group's standard of...
- Houston, TX (23 miles from Seabrook, TX)
- 45+ days ago
- Houston, TX (23 miles from Seabrook, TX)
- 45+ days ago
This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusive and creative environment. We are committed to training, educating, and...
EXECUTIVE SOUS CHEF I - Houston, TX
- Houston, TX (23 miles from Seabrook, TX)
- 45+ days ago
- Houston, TX (23 miles from Seabrook, TX)
- 45+ days ago
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...
Demographic Data for Seabrook, TX
Moving to Seabrook, TX? Find some basic demographic data about Seabrook, TX below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Seabrook, TX
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Seabrook, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Paleo Diet
- Line Cooking
- French Cuisine
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Food Cost Management
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Plating
- Hospitality Management
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Driving
- Initiative
- Events
- Mentoring
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Coaching
- Regulations
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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