Executive Sous Chef Jobs in Porter, TX
Executive Sous Chef - C. Baldwin Hotel, Curio Collection by Hilton
- Houston, TX (23 miles from Porter, TX)
- 2 days ago
- Houston, TX (23 miles from Porter, TX)
- 2 days ago
Why us? Taking its inspiration from her-story, C. Baldwin honors Charlotte Baldwin Allen, wife of Augustus Chapman Allen who co-founded Houston with his brother John Kirby Allen in 1836. The soul...
- Houston, TX (23 miles from Porter, TX)
- 9 days ago
- Houston, TX (23 miles from Porter, TX)
- 9 days ago
Required Years of Experience 1 year Job Details Position: Executive Sous Chef; Salary Range: $60k-$80k Location: Bludorn Restaurant, 807 Taft St....
- Houston, TX (23 miles from Porter, TX)
- 14 days ago
- Houston, TX (23 miles from Porter, TX)
- 14 days ago
Supporting menu planning, recipe development, and culinary techniques to create memorable dining experiences for passengers while optimizing efficiency and cost-effectiveness....
- Houston, TX (23 miles from Porter, TX)
- 17 days ago
- Houston, TX (23 miles from Porter, TX)
- 17 days ago
support Opportunities to lead at events and venue openings Executive Sous Chef Requirements & Qualifications Minimum 5 years experience in a full-service kitchen (restaurant/hotel) Minimum 3 years...
EXECUTIVE SOUS CHEF I - Houston, TX
- Houston, TX (23 miles from Porter, TX)
- 60+ days ago
- Houston, TX (23 miles from Porter, TX)
- 60+ days ago
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...
Demographic Data for Porter, TX
Moving to Porter, TX? Find some basic demographic data about Porter, TX below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Porter, TX
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Porter, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Farm To Table
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Driving
- Initiative
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Time Management
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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