Executive Sous Chef Jobs in Mesquite, TX
- SSA Group
- Dallas, TX (10 miles from Mesquite, TX)
- 8 days ago
- Dallas, TX (10 miles from Mesquite, TX)
- 8 days ago
SSA Group at Dallas Zoo is looking for a talented Executive Sous Chef to join our team!...
In Person- Sheraton
- Dallas, TX (10 miles from Mesquite, TX)
- 13 days ago
- Dallas, TX (10 miles from Mesquite, TX)
- 13 days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee...
In PersonExecutive Sous Chef - Chase Sapphire Luxury Lounge
- Sodexo
- Dallas, TX (10 miles from Mesquite, TX)
- 16 days ago
- Dallas, TX (10 miles from Mesquite, TX)
- 16 days ago
has an exciting opportunity for an Executive Sous Chef to support the team at the new Sapphire Lounge by The Club at Dallas Fort Worth International Airport (DFW)....
In Person- Goodwin Recruiting
- Dallas, TX (10 miles from Mesquite, TX)
- 20 days ago
- Dallas, TX (10 miles from Mesquite, TX)
- 20 days ago
Executive Sous Chef High-Performance Kitchen (Dallas Metro) This is a bold, high-energy, upscale steakhouse-style kitchen with premium proteins, demanding service standards, and a fast-paced environment...
In PersonDemographic Data for Mesquite, TX
Moving to Mesquite, TX? Find some basic demographic data about Mesquite, TX below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Mesquite, TX
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Mesquite, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Mexican Cuisine
- Dietary Restrictions
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Banquet Operations
- Menu Engineering
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Initiative
- Presentation
- Driving
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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