Executive Sous Chef Jobs in Austin, TX
Executive Sous Chef Location: River Place Country Club - Austin, TX River Place is seeking a dynamic and skilled Executive Sous Chef to play a key role in our culinary team....
In PersonJob Description: Uchiko Austin is accepting applications for an experienced Executive Sous Chef....
In PersonExecutive Sous Chef Remy/Enchante
- The Walt Disney Company
- Austin, TX
- 4 days ago
- Austin, TX
- 4 days ago
As the Executive Sous Chef, you will assist the executive chef with running the operation for Remy/Enchante and ensure high standards of food quality and service when preparing dishes specially crafted...
In PersonWe believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations...
In PersonExecutive Sous Chef - Circuit Of The Americas
- Proof of the Pudding
- Del Valle, TX (10 miles from Austin, TX)
- 23 days ago
- Del Valle, TX (10 miles from Austin, TX)
- 23 days ago
We are seeking a seasoned, motivated, and innovative leader to join our growing Circuit of the Americas team as the Executive Sous Chef....
In PersonResponsibilities What Youll Do As the Executive Sous Chef you will: Oversee all aspects of banquet food preparation, ensuring high-quality execution, compliance with health standards, and exceptional...
In PersonExecutive Sous Chef at Westlake Country Club | Golf & Country Club in Austin, TX Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business...
In PersonDemographic Data for Austin, TX
Moving to Austin, TX? Find some basic demographic data about Austin, TX below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Austin, TX
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Austin, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Mexican Cuisine
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Banquet Operations
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Reimbursement
- Purchasing
- Initiative
- Presentation
- Events
- Driving
- Mentoring
- Coaching
- Inventory Management
- Budgets
- Employee Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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