Executive Sous Chef Jobs in Cane Ridge, TN
Executive Sous Chef - Banquets
- Posted April 3, 2026 HM Alpha Hotels & Resorts
- Nashville, TN (11 miles from Cane Ridge, TN)
- 10 hours ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 10 hours ago
Sous Chef Wanted at Grand Hyatt Nashville Compensation: $100,000 to $110,000 per year, Full-Time Various Shifts The Executive Sous Chef - Banquets will assist the Executive Chef and replace in absence...
In PersonExecutive Sous Chef - Commissary
- Gaylord Hotels
- Nashville, TN (11 miles from Cane Ridge, TN)
- 17 hours ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 17 hours ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee...
In PersonSenior Sous Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Nashville, TN (11 miles from Cane Ridge, TN)
- 3 days ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 3 days ago
P.F. Chang's Pay Range (based on experience): $72,501.00 - $92,492.40 / yearThis position is non-exempt. The annual rate listed assumes 50 hours per week.P.F. Chang's Pay Range (based on...
In PersonExecutive Sous Chef Restaurants
- Renaissance Hotels
- Nashville, TN (11 miles from Cane Ridge, TN)
- 6 days ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 6 days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee...
In PersonExecutive Sous Chef- Commissary Bake Shop
- Gaylord Hotels
- Nashville, TN (11 miles from Cane Ridge, TN)
- 19 days ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 19 days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee...
In Person- SSA Group
- Nashville, TN (11 miles from Cane Ridge, TN)
- 21 days ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 21 days ago
SSA Group at Nashville Zoo is looking for a talented Executive Sous Chef to join our team!...
In Person- Culinary Dropout
- Franklin, TN (21 miles from Cane Ridge, TN)
- 30+ days ago
- Franklin, TN (21 miles from Cane Ridge, TN)
- 30+ days ago
Compensation Range $70,000 to $85,000 / a year + 15% Bonus Opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Culinary Dropout?...
In Person- American Cruise Lines
- Nashville, TN (11 miles from Cane Ridge, TN)
- 45+ days ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 45+ days ago
Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season....
In PersonFederales Nashville - Executive Sous Chef
- Four Corners
- Nashville, TN (11 miles from Cane Ridge, TN)
- 90+ days ago
- Nashville, TN (11 miles from Cane Ridge, TN)
- 90+ days ago
Job Summary Our restaurant is searching for a creative and motivated Executive Sous Chef to expand their culinary skills and grow with us....
In PersonDemographic Data for Cane Ridge, TN
Moving to Cane Ridge, TN? Find some basic demographic data about Cane Ridge, TN below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Cane Ridge, TN
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Cane Ridge, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Dietary Restrictions
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- a la carte
- Banquet Operations
- Menu Engineering
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Plating
- Recipe Development
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Events
- Driving
- Mentoring
- Purchasing
- Inventory Management
- Budgets
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
- OpenTable
- Menu Development
- Wok
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