Executive Sous Chef Jobs in Clairton, PA
Executive Sous Chef Full-Time Penn State University Athletics
- Penn, PA (15 miles from Clairton, PA)
- 20 days ago
- Penn, PA (15 miles from Clairton, PA)
- 20 days ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
- Pittsburgh, PA (4 miles from Clairton, PA)
- 22 days ago
- Pittsburgh, PA (4 miles from Clairton, PA)
- 22 days ago
The executive sous chef 1 oversees the preparation of meals for guests, maintains food inventory, adjusts food production to meet fresh ingredients availability, and oversees hourly team members on...
- Washington, PA (19 miles from Clairton, PA)
- 30+ days ago
- Washington, PA (19 miles from Clairton, PA)
- 30+ days ago
The executive sous chef 2 oversees the preparation of meals for guests, maintains food inventory, adjusts food production to meet fresh ingredients availability, and oversees hourly team members on...
Senior Sous Chef - Pittsburgh, PA
- Pittsburgh, PA (4 miles from Clairton, PA)
- 45+ days ago
- Pittsburgh, PA (4 miles from Clairton, PA)
- 45+ days ago
Salary: $55000 - $65000 / year Other Forms of Compensation: N/A CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure...
Demographic Data for Clairton, PA
Moving to Clairton, PA? Find some basic demographic data about Clairton, PA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Clairton, PA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Clairton, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Seasonal Menus
- Line Cooking
- French Cuisine
- Mediterranean Cuisine
- Banquet Operations
- a la carte
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Driving
- Presentation
- Initiative
- Events
- Mentoring
- Budgets
- Employee Development
- Coaching
- Inventory Management
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- OpenTable
- Menu Development
- Wok
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