Executive Sous Chef Jobs in Blawnox, PA
1-1 of
1 Jobs
- Compass Group
- Pittsburgh, PA (12 miles from Blawnox, PA)
- 30+ days ago
- Pittsburgh, PA (12 miles from Blawnox, PA)
- 30+ days ago
Position Title: Executive Sous Pay Grade: 11 Reports To: Salary: $60,000 to $65,000 Other Forms of Compensation: CULINAIRE provides upscale food and beverage management services to a very diverse...
In PersonDemographic Data for Blawnox, PA
Moving to Blawnox, PA? Find some basic demographic data about Blawnox, PA below.
Local
National
13,002,700
303,027
Executive Sous Chef Online Courses and Training Opportunities
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Salary for Executive Sous Chef Jobs in Blawnox, PA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Blawnox, PA offer the following education background
Associate's Degree
39.1%
Bachelor's Degree
24.2%
Vocational Degree or Certification
15.2%
High School or GED
14.1%
Master's Degree
3.7%
Some College
3.0%
Some High School
0.4%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in Blawnox, PA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Guest Relations
- Buffet
- Hotel Operations
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Recipe Development
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Guest Service
- Catering
- Food Preparation
- Sanitation
- Staff Development
- Cost Management
- Food Safety
- Cooking
- Ordering
- Staffing
- Purchasing
- Initiative
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Mentoring
- Coaching
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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