Executive Sous Chef Jobs in Putnam Valley, NY
- Goosefeather
- Tarrytown, NY (21 miles from Putnam Valley, NY)
- 7 days ago
- Tarrytown, NY (21 miles from Putnam Valley, NY)
- 7 days ago
The Opportunity The Executive Sous Chef is a senior culinary leader responsible for overseeing day-to-day kitchen operations and driving culinary excellence across Goosefeather....
In Person- Compass Group
- Armonk, NY (19 miles from Putnam Valley, NY)
- 45+ days ago
- Armonk, NY (19 miles from Putnam Valley, NY)
- 45+ days ago
Salary: $90000 - $95000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day....
In PersonDemographic Data for Putnam Valley, NY
Moving to Putnam Valley, NY? Find some basic demographic data about Putnam Valley, NY below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Putnam Valley, NY
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Putnam Valley, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Plate Presentation
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Banquet Operations
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Guest Relations
- Buffet
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Staff Development
- Cost Management
- Food Safety
- Cooking
- Ordering
- Staffing
- Purchasing
- Payroll
- Presentation
- Events
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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