Executive Sous Chef Jobs in Lindenhurst, NY
- Sodexo
- Jamaica, NY (22 miles from Lindenhurst, NY)
- 30+ days ago
- Jamaica, NY (22 miles from Lindenhurst, NY)
- 30+ days ago
is seeking an Executive Sous Chef with prior culinary supervisory/management skills and hands-on food production experience to join our team at the American Airlines/British Airways (AA/BA) lounges...
In Person- Goodwin Recruiting
- Whitestone, NY (23 miles from Lindenhurst, NY)
- 6 hours ago
- Whitestone, NY (23 miles from Lindenhurst, NY)
- 6 hours ago
We are looking to hire a professional and experienced Executive Sous Chef. Our ideal candidate must possess leadership skills....
In Person- Delta One Lounge - JFK , NY
- Queens Village, NY (19 miles from Lindenhurst, NY)
- 4 days ago
- Queens Village, NY (19 miles from Lindenhurst, NY)
- 4 days ago
As Executive Sous Chef, youll serve as one of the Executive Chefs key partners, helping lead a large, talented team in delivering refined, globally inspired cuisine to Deltas most elite travelers....
In Person- Compass Group USA Inc
- Jamaica, NY (22 miles from Lindenhurst, NY)
- 45+ days ago
- Jamaica, NY (22 miles from Lindenhurst, NY)
- 45+ days ago
Restaurant Associates Position Title: Executive Sous Chef Salary: $85,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event...
In PersonDemographic Data for Lindenhurst, NY
Moving to Lindenhurst, NY? Find some basic demographic data about Lindenhurst, NY below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Lindenhurst, NY
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Lindenhurst, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Front of House
- Banquet Catering
- Guest Relations
- Hotel Operations
- Food Inventory
- Room Service
- Food Quality
- Back of House
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Recipe Development
- Food and Beverage Management
- Food Plating
- Guest Service
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Staffing
- Purchasing
- Initiative
- Events
- Presentation
- Driving
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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