Executive Sous Chef Jobs in Garnerville, NY
Live-Out Senior Sous Chef $140K to $150K
- Bedford, NY (19 miles from Garnerville, NY)
- 1 day ago
- Bedford, NY (19 miles from Garnerville, NY)
- 1 day ago
Live-Out Senior Sous Chef $140K to $150K Benefits, Bonuses, Health Ins. and Vacation Pay (5-day workweek) All Benefits, Bonuses, Health Ins. and Vacation Pay (5-day workweek) needed for family in...
- Hackensack, NJ (22 miles from Garnerville, NY)
- 8 days ago
- Hackensack, NJ (22 miles from Garnerville, NY)
- 8 days ago
Position Overview: Were seeking a talented Executive Sous Chef to play a key leadership role in our newest concept Capon's Chophouse....
- Hackensack, NJ (22 miles from Garnerville, NY)
- 16 days ago
- Hackensack, NJ (22 miles from Garnerville, NY)
- 16 days ago
We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations...
- Hackensack, NJ (22 miles from Garnerville, NY)
- 30+ days ago
- Hackensack, NJ (22 miles from Garnerville, NY)
- 30+ days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Executive Sous Chef - Sonesta White Plains
- White Plains, NY (17 miles from Garnerville, NY)
- 60+ days ago
- White Plains, NY (17 miles from Garnerville, NY)
- 60+ days ago
Job Description Summary Supervise day-to-day activities of the Culinary team to achieve compliance in food preparations, presentation, and quality. Assist with employee training and scheduling....
Demographic Data for Garnerville, NY
Moving to Garnerville, NY? Find some basic demographic data about Garnerville, NY below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Garnerville, NY
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Garnerville, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Paleo Diet
- Line Cooking
- French Cuisine
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Banquet Catering
- Food Inventory
- Food Quality
- Food Cost Management
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Plating
- Hospitality Management
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Driving
- Initiative
- Events
- Mentoring
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Coaching
- Regulations
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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