Executive Sous Chef Jobs in Accord, NY
1-2 of
2 Jobs
- Urban Cowboy Lodge
- Big Indian, NY (21 miles from Accord, NY)
- 27 days ago
- Big Indian, NY (21 miles from Accord, NY)
- 27 days ago
planning, etc....
In Person- Auberge
- Gardiner, NY (9 miles from Accord, NY)
- 60+ days ago
- Gardiner, NY (9 miles from Accord, NY)
- 60+ days ago
Executive Sous Chef Wildflower Farms Company Description Blanketed with meadows of native flowers and wild woodlands, Wildflower Farms sways in rhythm with the seasons and the simple pleasures of life...
In PersonDemographic Data for Accord, NY
Moving to Accord, NY? Find some basic demographic data about Accord, NY below.
Local
National
3,625
85
Small
Executive Sous Chef Online Courses and Training Opportunities
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Salary for Executive Sous Chef Jobs in Accord, NY
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Accord, NY offer the following education background
Associate's Degree
39.2%
Bachelor's Degree
24.1%
Vocational Degree or Certification
15.2%
High School or GED
14.1%
Master's Degree
3.7%
Some College
3.0%
Some High School
0.4%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in Accord, NY
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Seasonal Menus
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Dietary Restrictions
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Buffet
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Education Experience
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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