Executive Sous Chef Jobs in South Harrison Township, NJ
- Little Nonna's
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 1 day ago
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 1 day ago
Required Years of Experience 4 years Job Details Little Nonna's is accepting resumes for Executive Sous Chef....
In Person- Lacoste
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 2 days ago
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 2 days ago
KNEAD HOSPITALITY + DESIGN is seeking a talented Executive Sous Chef for our flagshiprestaurant concept, MI VIDA, PHILADELPHIA....
In Person- High Street Hospitality Group HQ
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 6 days ago
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 6 days ago
development & documentation procedures Experience with standard kitchen related operational systems, i.e.: ordering and receiving procedures, line check procedures, production schedules, etc....
In Person- Schulson Collective HQ - Philadelphia
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 26 days ago
- Philadelphia, PA (16 miles from South Harrison Township, NJ)
- 26 days ago
The Executive Sous Chef will have the opportunity to provide input on menu development as directed and approved by the Chef de Cuisine and/or Executive Chef....
In PersonDemographic Data for South Harrison Township, NJ
Moving to South Harrison Township, NJ? Find some basic demographic data about South Harrison Township, NJ below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in South Harrison Township, NJ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in South Harrison Township, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Menu Engineering
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Dietary Restrictions
- Menu Writing
- Food Quality
- Banquet Catering
- Guest Relations
- Buffet
- Degree in Culinary Arts
- Room Service
- Food Inventory
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Guest Service
- Labor Management
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Customer Satisfaction
- Staffing
- High School Diploma
- Purchasing
- Events
- Telephone Skills
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Education Experience
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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