Executive Sous Chef Jobs in Little Silver, NJ
- Laroot World - New York
- Brooklyn, NY (24 miles from Little Silver, NJ)
- 10 days ago
- Brooklyn, NY (24 miles from Little Silver, NJ)
- 10 days ago
Required Years of Experience 3 years Job Details Laroot World is hiring an Executive Sous Chef to join our founding team....
In Person- Brooklyn Heights
- Brooklyn Heights, NY (24 miles from Little Silver, NJ)
- 10 days ago
- Brooklyn Heights, NY (24 miles from Little Silver, NJ)
- 10 days ago
About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle...
In Person- Hyatt Corporation
- New Brunswick, NJ (23 miles from Little Silver, NJ)
- 22 days ago
- New Brunswick, NJ (23 miles from Little Silver, NJ)
- 22 days ago
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. Hyatt is a...
In Person- Sodexo
- Jamaica, NY (24 miles from Little Silver, NJ)
- 45+ days ago
- Jamaica, NY (24 miles from Little Silver, NJ)
- 45+ days ago
is seeking an Executive Sous Chef with prior culinary supervisory/management skills and hands-on food production experience to join our team at the American Airlines/British Airways (AA/BA) lounges...
In PersonDemographic Data for Little Silver, NJ
Moving to Little Silver, NJ? Find some basic demographic data about Little Silver, NJ below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Little Silver, NJ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Little Silver, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Plate Presentation
- French Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Banquet Operations
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Guest Relations
- Hotel Operations
- Food Inventory
- Room Service
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Staffing
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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