Executive Sous Chef Jobs in Green Brook, NJ
- Compass Group
- Maplewood, NJ (14 miles from Green Brook, NJ)
- 1 day ago
- Maplewood, NJ (14 miles from Green Brook, NJ)
- 1 day ago
Salary: $70 Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a...
In Person- TopGolf
- Parsippany, NJ (18 miles from Green Brook, NJ)
- 26 days ago
- Parsippany, NJ (18 miles from Green Brook, NJ)
- 26 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In Person- Marriott International
- Princeton, NJ (17 miles from Green Brook, NJ)
- 27 days ago
- Princeton, NJ (17 miles from Green Brook, NJ)
- 27 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonExecutive Sous Chef - Prudential Center
- Compass Group USA Inc
- Newark, NJ (18 miles from Green Brook, NJ)
- 60+ days ago
- Newark, NJ (18 miles from Green Brook, NJ)
- 60+ days ago
Levy Sector Executive Sous Chef - Prudential Center Salary: $84,000 - $94,000 Pay Grade: 14 Different perspectives make us better....
In PersonExecutive Sous Chef - Prudential Center
- Compass Group
- Newark, NJ (18 miles from Green Brook, NJ)
- 60+ days ago
- Newark, NJ (18 miles from Green Brook, NJ)
- 60+ days ago
Executive Sous Chef - Prudential Center Salary: $84,000 - $94,000 Pay Grade: 14 Different perspectives make us better....
In PersonDemographic Data for Green Brook, NJ
Moving to Green Brook, NJ? Find some basic demographic data about Green Brook, NJ below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Green Brook, NJ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Green Brook, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Meal Planning
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Reimbursement
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Driving
- Mentoring
- Budgets
- Employee Development
- Sales
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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