Executive Sous Chef Jobs in Cherry Hill, NJ
- The Brandywine
- Wayne, PA (21 miles from Cherry Hill, NJ)
- 6 days ago
- Wayne, PA (21 miles from Cherry Hill, NJ)
- 6 days ago
Required Years of Experience 5 years Job Details The Brandywine Radnor a Tribute Portfolio Hotel - Executive Sous Chef 165 King of Prussia Rd, Wayne, PA, 19087 The Executive Sous Chef assists the Executive...
In PersonExecutive Sous Chef - Citizens Bank Park
- PROOF OF THE PUDDING
- Philadelphia, PA (7 miles from Cherry Hill, NJ)
- 12 days ago
- Philadelphia, PA (7 miles from Cherry Hill, NJ)
- 12 days ago
Executive Sous Chef - Citizens Bank Park Citizens Bank Park - Philadelphia, PA 19148-5249 Apply Overview Salary Range $70,000.00 - $70,000.00 Salary/year Level Management Apply Description Proof of...
In PersonExecutive Sous Chef - Stateside Live!
- Live! Hospitality & Entertainment
- Philadelphia, PA (7 miles from Cherry Hill, NJ)
- 21 days ago
- Philadelphia, PA (7 miles from Cherry Hill, NJ)
- 21 days ago
Qualifications: Experience as a Chef de Cuisine or Executive Sous Chef in a high-volume restaurant or hotel. Three years of management experience required....
In PersonDemographic Data for Cherry Hill, NJ
Moving to Cherry Hill, NJ? Find some basic demographic data about Cherry Hill, NJ below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Cherry Hill, NJ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Cherry Hill, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Banquet Operations
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Staffing
- Presentation
- Initiative
- Driving
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
Other Career Titles
Here are some other career titles that require similar skills