Executive Sous Chef Jobs in Maplewood, MO
- Saint Louis, MO (7 miles from Maplewood, MO)
- 2 days ago
- Saint Louis, MO (7 miles from Maplewood, MO)
- 2 days ago
Executive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for an exciting new position as we continue our...
- Saint Louis, MO (7 miles from Maplewood, MO)
- 28 days ago
- Saint Louis, MO (7 miles from Maplewood, MO)
- 28 days ago
Job Summary The Executive Sous Chef is based out of a 400-bed tower, within a 1250 bed Level 1 Trauma Center in St. Louis....
Senior Sous Chef Kitchen Manager
- Saint Charles, MO (18 miles from Maplewood, MO)
- 60+ days ago
- Saint Charles, MO (18 miles from Maplewood, MO)
- 60+ days ago
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off...
Demographic Data for Maplewood, MO
Moving to Maplewood, MO? Find some basic demographic data about Maplewood, MO below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Maplewood, MO
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Maplewood, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Seasonal Menus
- Line Cooking
- French Cuisine
- Banquet Operations
- a la carte
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Driving
- Presentation
- Initiative
- Events
- Mentoring
- Budgets
- Employee Development
- Inventory Management
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- OpenTable
- Menu Development
- Wok
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