Executive Sous Chef Jobs in Woburn, MA
View Boston Executive Sous Chef
- Boston, MA (10 miles from Woburn, MA)
- 20 days ago
- Boston, MA (10 miles from Woburn, MA)
- 20 days ago
At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. Proven track record in improving kitchen efficiencies, quality, food, and labor costs....
- Cambridge, MA (7 miles from Woburn, MA)
- 25 days ago
- Cambridge, MA (7 miles from Woburn, MA)
- 25 days ago
Required Years of Experience 3 years Job Details Moona, meaning storing /preserving or pantry in Arabic, is a cozy 30 seat modern Middle Eastern restaurant focus ed on sourcing and preserving the...
- Boston, MA (10 miles from Woburn, MA)
- 30+ days ago
- Boston, MA (10 miles from Woburn, MA)
- 30+ days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
- Boston, MA (10 miles from Woburn, MA)
- 60+ days ago
- Boston, MA (10 miles from Woburn, MA)
- 60+ days ago
Overview The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste...
Executive Sous Chef - Paradies Lagardere - BOS Airport
- East Boston, MA (10 miles from Woburn, MA)
- 90+ days ago
- East Boston, MA (10 miles from Woburn, MA)
- 90+ days ago
Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise...
Demographic Data for Woburn, MA
Moving to Woburn, MA? Find some basic demographic data about Woburn, MA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Woburn, MA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Woburn, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Paleo Diet
- Seasonal Menus
- Line Cooking
- Dietary Restrictions
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Buffet
- Room Service
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Quality
- Food Cost Management
- Back of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Hospitality Management
- Catering
- Guest Service
- Labor Management
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Events
- Driving
- Mentoring
- Presentation
- Inventory Management
- Budgets
- Coaching
- Regulations
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
- Wok
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