Executive Sous Chef Jobs in W Springfield, MA
- Loungers
- Ludlow, MA (10 miles from W Springfield, MA)
- 4 days ago
- Ludlow, MA (10 miles from W Springfield, MA)
- 4 days ago
,"datePosted": "2026-03-09","employmentType": ["OTHER"],"hiringOrganization": ,"jobLocation": },"baseSalary": }}
In PersonDemographic Data for W Springfield, MA
Moving to W Springfield, MA? Find some basic demographic data about W Springfield, MA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in W Springfield, MA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in W Springfield, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Banquet Operations
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Staffing
- Presentation
- Initiative
- Driving
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
Other Career Titles
Here are some other career titles that require similar skills