Executive Sous Chef Jobs in Rowley, MA
Executive Sous Chef- Analog Devices (Wilmington, MA)
- Wilmington, MA (17 miles from Rowley, MA)
- 6 days ago
- Wilmington, MA (17 miles from Rowley, MA)
- 6 days ago
Job Summary The Executive Sous Chef II will oversee and support kitchen operations at Analog Devices in Wilmington, MA, ensuring a safe, sanitary, and efficient environment for both staff and clients...
Executive Sous Chef - Paradies Lagardere - BOS Airport
- East Boston, MA (24 miles from Rowley, MA)
- 90+ days ago
- East Boston, MA (24 miles from Rowley, MA)
- 90+ days ago
Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise...
Demographic Data for Rowley, MA
Moving to Rowley, MA? Find some basic demographic data about Rowley, MA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Rowley, MA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Rowley, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Paleo Diet
- Line Cooking
- Farm To Table
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Plating
- Hospitality Management
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Microsoft Outlook
- Driving
- Initiative
- Events
- Mentoring
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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