Executive Sous Chef Jobs in Marshfield, MA
- The Ritz-Carlton
- Boston, MA (24 miles from Marshfield, MA)
- 2 days ago
- Boston, MA (24 miles from Marshfield, MA)
- 2 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In Person- Landry's
- Boston, MA (24 miles from Marshfield, MA)
- 3 days ago
- Boston, MA (24 miles from Marshfield, MA)
- 3 days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
In Person- Remington
- Boston, MA (24 miles from Marshfield, MA)
- 6 days ago
- Boston, MA (24 miles from Marshfield, MA)
- 6 days ago
Hilton Boston Back Bay is currently hiring for an Executive Sous Chef. Are you ready for that next step in your Culinary career?...
In Person- B&B Group
- Raynham, MA (21 miles from Marshfield, MA)
- 25 days ago
- Raynham, MA (21 miles from Marshfield, MA)
- 25 days ago
We are seeking a passionate and skilled Executive Sous Chef to join our culinary team....
In Person- Highgate Hotels
- Boston, MA (24 miles from Marshfield, MA)
- 60+ days ago
- Boston, MA (24 miles from Marshfield, MA)
- 60+ days ago
Overview The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste...
In PersonExecutive Sous Chef - Paradies Lagardere - BOS Airport
- The Paradies Shops
- East Boston, MA (23 miles from Marshfield, MA)
- 90+ days ago
- East Boston, MA (23 miles from Marshfield, MA)
- 90+ days ago
Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise...
In PersonDemographic Data for Marshfield, MA
Moving to Marshfield, MA? Find some basic demographic data about Marshfield, MA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Marshfield, MA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Marshfield, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Food Quality
- Banquet Catering
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Guest Relations
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- High School Diploma
- Driving
- Initiative
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
Other Career Titles
Here are some other career titles that require similar skills