Executive Sous Chef Jobs in Hanson, MA
Executive Sous Chef (View Boston)
- ASM Global
- Boston, MA (23 miles from Hanson, MA)
- 13 days ago
- Boston, MA (23 miles from Hanson, MA)
- 13 days ago
At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. Proven track record in improving kitchen efficiencies, quality, food, and labor costs....
In PersonLucca Restaurant Executive and Sous Chef
- Lucca Restaurant
- Boston, MA (23 miles from Hanson, MA)
- 22 days ago
- Boston, MA (23 miles from Hanson, MA)
- 22 days ago
An Italian restaurant group with decades of business is looking for an Executive and Sous Chef to help elevate our menu. We are looking for the ability to bring fine dining quality to a high...
In PersonView Boston Beacon Restaurant Executive Sous Chef
- View Boston | Beacon Restaurant
- Boston, MA (23 miles from Hanson, MA)
- 25 days ago
- Boston, MA (23 miles from Hanson, MA)
- 25 days ago
At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. Proven track record in improving kitchen efficiencies, quality, food, and labor costs....
In Person- The Ritz-Carlton
- Boston, MA (23 miles from Hanson, MA)
- 30+ days ago
- Boston, MA (23 miles from Hanson, MA)
- 30+ days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In Person- Highgate Hotels
- Boston, MA (23 miles from Hanson, MA)
- 90+ days ago
- Boston, MA (23 miles from Hanson, MA)
- 90+ days ago
Overview The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste...
In PersonDemographic Data for Hanson, MA
Moving to Hanson, MA? Find some basic demographic data about Hanson, MA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Hanson, MA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Hanson, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Italian Cuisine
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Dietary Restrictions
- Room Service
- Food Quality
- Banquet Catering
- Guest Relations
- Buffet
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Guest Service
- Labor Management
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Customer Satisfaction
- Staffing
- High School Diploma
- Purchasing
- Driving
- Events
- Telephone Skills
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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