Executive Sous Chef Jobs in Morningside, MD
Executive Sous Chef - Fine Dining
- Washington, DC (7 miles from Morningside, MD)
- 18 days ago
- Washington, DC (7 miles from Morningside, MD)
- 18 days ago
Are you a focused and experienced Executive Sous Chef with a passion for detail, driven to hone your craft and lead a dynamic team?...
- Washington, DC (7 miles from Morningside, MD)
- 19 days ago
- Washington, DC (7 miles from Morningside, MD)
- 19 days ago
Executive Sous Chefs report directly to the Executive Chef....
- Oxon Hill, MD (5 miles from Morningside, MD)
- 20 days ago
- Oxon Hill, MD (5 miles from Morningside, MD)
- 20 days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Senior Sous Chef - Waldorf Astoria Washington DC
- Washington, DC (7 miles from Morningside, MD)
- 30+ days ago
- Washington, DC (7 miles from Morningside, MD)
- 30+ days ago
Forge your legacy by joining the newest and highly anticipated Waldorf Astoria hotel, located at the epicenter of D.C. on Pennsylvania Avenue, as the Senior Sous Chef The iconic Old Post Office...
- Alexandria, VA (8 miles from Morningside, MD)
- 45+ days ago
- Alexandria, VA (8 miles from Morningside, MD)
- 45+ days ago
Executive Sous Chef Reports to: Executive Chef; position is exempt....
Demographic Data for Morningside, MD
Moving to Morningside, MD? Find some basic demographic data about Morningside, MD below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Morningside, MD
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Morningside, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Farm To Table
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Plating
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Driving
- Initiative
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Time Management
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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