Executive Sous Chef Jobs in Harmans, MD
Senior Sous Chef - Oriole Park at Camden Yards
- Compass Group USA Inc
- Baltimore, MD (10 miles from Harmans, MD)
- 9 days ago
- Baltimore, MD (10 miles from Harmans, MD)
- 9 days ago
Levy Sector Salary: $55,000-$65,000 Pay Grade: 11 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing...
In Person- Atlas Restaurant Group
- Annapolis, MD (14 miles from Harmans, MD)
- 9 days ago
- Annapolis, MD (14 miles from Harmans, MD)
- 9 days ago
We’re looking for a Banquet Executive Sous Chef at Annapolis Waterfront Hotel who thrives in a fast-paced, high-expectation environment and knows how to turn large-scale execution into a seamless, elevated...
In PersonSenior Sous Chef / Kitchen Manager
- PF Changs
- Nottingham, MD (19 miles from Harmans, MD)
- 20 days ago
- Nottingham, MD (19 miles from Harmans, MD)
- 20 days ago
Must be able to operate kitchen equipment including a wok, mixer, slicer, and buffalo chopper, as well as have the ability to use knives appropriately and maintain their integrity Must be able to work...
In PersonSenior Sous Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Baltimore, MD (10 miles from Harmans, MD)
- 21 days ago
- Baltimore, MD (10 miles from Harmans, MD)
- 21 days ago
Must be able to operate kitchen equipment including a wok, mixer, slicer, and buffalo chopper, as well as have the ability to use knives appropriately and maintain their integrity Must be able to work...
In PersonExecutive Sous Chef - M&T Bank Stadium Premium All Inclusive Clubs
- Compass Group
- Baltimore, MD (10 miles from Harmans, MD)
- 28 days ago
- Baltimore, MD (10 miles from Harmans, MD)
- 28 days ago
Salary: $85,000 to $95,000 Title: Executive Sous Chef - M&T Bank Stadium Premium All Inclusive Clubs Different perspectives make us better....
In Person- National Lutheran Communities & Services
- Rockville, MD (24 miles from Harmans, MD)
- 30+ days ago
- Rockville, MD (24 miles from Harmans, MD)
- 30+ days ago
Job Title: Executive Sous Chef Job Type: Full-Time Shift: Evening Salary Range: $69,000-74,200/year (Competitive salary, based on your culinary skills, experience, and professional background) At The...
In PersonExecutive Sous Chef- Yahentamitsi Dining Hall
- University of Maryland
- College Park, MD (16 miles from Harmans, MD)
- 45+ days ago
- College Park, MD (16 miles from Harmans, MD)
- 45+ days ago
Ensures food safety and oversees food preparation and service, menu and recipe development, and food and dining trends. Other duties as assigned....
In PersonSenior Sous Chef, Catering - M&T Bank Stadium
- Compass Group
- Baltimore, MD (10 miles from Harmans, MD)
- 90+ days ago
- Baltimore, MD (10 miles from Harmans, MD)
- 90+ days ago
planning and recipe development Train and mentor kitchen staff to uphold company standards Monitor inventory and assist in ordering supplies Collaborate with front-of-house staff to ensure a seamless...
In PersonDemographic Data for Harmans, MD
Moving to Harmans, MD? Find some basic demographic data about Harmans, MD below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Harmans, MD
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Harmans, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Dietary Restrictions
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- a la carte
- Banquet Operations
- Menu Engineering
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Food Plating
- Recipe Development
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Events
- Driving
- Mentoring
- Purchasing
- Inventory Management
- Budgets
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
- OpenTable
- Menu Development
- Wok
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