Executive Sous Chef Jobs in Halethorpe, MD
- University of Maryland
- College Park, MD (21 miles from Halethorpe, MD)
- 11 days ago
- College Park, MD (21 miles from Halethorpe, MD)
- 11 days ago
Summary Organization Summary Statement: Reporting to Executive Catering Chef, the Catering Executive Sous Chef will assist in managing all culinary back of the house operations of an on premise and...
In Person- UM01 University of Maryland College Park (UMCP)
- College Park, MD (21 miles from Halethorpe, MD)
- 45+ days ago
- College Park, MD (21 miles from Halethorpe, MD)
- 45+ days ago
Return to selected search result Executive Sous Chef Apply locations University of Maryland College Park time type Full time posted on Posted Today job requisition id JR101529 Job Description Summary...
In PersonSenior Sous Chef, Catering - M&T Bank Stadium
- Compass Group
- Baltimore, MD (4 miles from Halethorpe, MD)
- 60+ days ago
- Baltimore, MD (4 miles from Halethorpe, MD)
- 60+ days ago
planning and recipe development Train and mentor kitchen staff to uphold company standards Monitor inventory and assist in ordering supplies Collaborate with front-of-house staff to ensure a seamless...
In PersonExecutive Sous Chef - M&T Bank Stadium
- Compass Group USA Inc
- Baltimore, MD (4 miles from Halethorpe, MD)
- 60+ days ago
- Baltimore, MD (4 miles from Halethorpe, MD)
- 60+ days ago
Levy Sector Salary: $60,000-$80,000 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is...
In PersonDemographic Data for Halethorpe, MD
Moving to Halethorpe, MD? Find some basic demographic data about Halethorpe, MD below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Halethorpe, MD
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Halethorpe, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Plate Presentation
- French Cuisine
- Menu Engineering
- Degree in Culinary Arts
- Banquet Operations
- Menu Writing
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Guest Relations
- Hotel Operations
- Food Inventory
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Guest Service
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Staffing
- Purchasing
- Initiative
- Events
- Presentation
- Driving
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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