Executive Sous Chef Jobs in Arnold, MD
Senior Sous Chef / Kitchen Manager
- PF Changs
- Nottingham, MD (23 miles from Arnold, MD)
- 5 days ago
- Nottingham, MD (23 miles from Arnold, MD)
- 5 days ago
Must be able to operate kitchen equipment including a wok, mixer, slicer, and buffalo chopper, as well as have the ability to use knives appropriately and maintain their integrity Must be able to work...
In PersonSenior Sous Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Baltimore, MD (18 miles from Arnold, MD)
- 6 days ago
- Baltimore, MD (18 miles from Arnold, MD)
- 6 days ago
Must be able to operate kitchen equipment including a wok, mixer, slicer, and buffalo chopper, as well as have the ability to use knives appropriately and maintain their integrity Must be able to work...
In PersonExecutive Sous Chef - M&T Bank Stadium Premium All Inclusive Clubs
- Compass Group
- Baltimore, MD (18 miles from Arnold, MD)
- 14 days ago
- Baltimore, MD (18 miles from Arnold, MD)
- 14 days ago
Salary: $85,000 to $95,000 Title: Executive Sous Chef - M&T Bank Stadium Premium All Inclusive Clubs Different perspectives make us better....
In Person- TopGolf
- Baltimore, MD (18 miles from Arnold, MD)
- 19 days ago
- Baltimore, MD (18 miles from Arnold, MD)
- 19 days ago
Annual Base Salary $63392-$77392 based on experience. Position also includes competitive quarterly bonus structure, merit plan, full benefits, 401K with company match, and a lucrative PTO package...
In PersonExecutive Sous Chef- Yahentamitsi Dining Hall
- University of Maryland
- College Park, MD (23 miles from Arnold, MD)
- 30+ days ago
- College Park, MD (23 miles from Arnold, MD)
- 30+ days ago
Ensures food safety and oversees food preparation and service, menu and recipe development, and food and dining trends. Other duties as assigned....
In PersonExecutive Sous Chef - Washington Commanders
- Compass Group USA Inc
- Hyattsville, MD (24 miles from Arnold, MD)
- 45+ days ago
- Hyattsville, MD (24 miles from Arnold, MD)
- 45+ days ago
As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence....
In PersonExecutive Sous Chef - Washington Commanders
- Compass Group
- Hyattsville, MD (22 miles from Arnold, MD)
- 45+ days ago
- Hyattsville, MD (22 miles from Arnold, MD)
- 45+ days ago
As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence....
In Person- Compass Group
- Hyattsville, MD (22 miles from Arnold, MD)
- 45+ days ago
- Hyattsville, MD (22 miles from Arnold, MD)
- 45+ days ago
As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence....
In PersonSenior Sous Chef, Catering - M&T Bank Stadium
- Compass Group
- Baltimore, MD (18 miles from Arnold, MD)
- 90+ days ago
- Baltimore, MD (18 miles from Arnold, MD)
- 90+ days ago
planning and recipe development Train and mentor kitchen staff to uphold company standards Monitor inventory and assist in ordering supplies Collaborate with front-of-house staff to ensure a seamless...
In PersonDemographic Data for Arnold, MD
Moving to Arnold, MD? Find some basic demographic data about Arnold, MD below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Arnold, MD
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Arnold, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Banquet Operations
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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