Executive Sous Chef Jobs in Gilberts, IL
- Wheeling, IL (23 miles from Gilberts, IL)
- 11 hours ago
- Wheeling, IL (23 miles from Gilberts, IL)
- 11 hours ago
Overview Saranello's is now Hiring an EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience....
Executive Sous Chef - NOW Arena
- Hoffman Estates, IL (12 miles from Gilberts, IL)
- 30+ days ago
- Hoffman Estates, IL (12 miles from Gilberts, IL)
- 30+ days ago
As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence....
Executive Sous Chef - NOW Arena
- Hoffman Estates, IL (11 miles from Gilberts, IL)
- 30+ days ago
- Hoffman Estates, IL (11 miles from Gilberts, IL)
- 30+ days ago
As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence....
- Aurora, IL (22 miles from Gilberts, IL)
- 30+ days ago
- Aurora, IL (22 miles from Gilberts, IL)
- 30+ days ago
Executive Sous Chef Factor_ a brand of HelloFresh is seeking an Executive Sous Chef to lead kitchen operations that will delight our loyal customers taste buds and provide optimal nutrition to elevate...
Demographic Data for Gilberts, IL
Moving to Gilberts, IL? Find some basic demographic data about Gilberts, IL below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Gilberts, IL
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Gilberts, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Paleo Diet
- Line Cooking
- Seasonal Menus
- Dietary Restrictions
- Banquet Operations
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Room Service
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Food Plating
- Hospitality Management
- Catering
- Guest Service
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Microsoft Outlook
- Driving
- Initiative
- Events
- Mentoring
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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