Executive Sous Chef Jobs in Jonesboro, GA
- Atlanta, GA (16 miles from Jonesboro, GA)
- 9 days ago
- Atlanta, GA (16 miles from Jonesboro, GA)
- 9 days ago
Required Years of Experience 5 years Job Details THE CHASTAIN is a Michelin Green Star team first restaurant, looking for motivated individuals, to help us create THE best neighborhood restaurant...
- College Park, GA (11 miles from Jonesboro, GA)
- 30+ days ago
- College Park, GA (11 miles from Jonesboro, GA)
- 30+ days ago
We are seeking a seasoned, motivated, and innovative leader to join our growing Sports & Entertainment team as the Executive Sous Chef....
Senior Sous Chef - Porsche Atlanta
- Atlanta, GA (16 miles from Jonesboro, GA)
- 45+ days ago
- Atlanta, GA (16 miles from Jonesboro, GA)
- 45+ days ago
Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate...
Senior Sous Chef - Emory University
- Atlanta, GA (16 miles from Jonesboro, GA)
- 45+ days ago
- Atlanta, GA (16 miles from Jonesboro, GA)
- 45+ days ago
Salary: $65,000 - $75,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our...
LITTLE REY EXECUTIVE SOUS CHEF - UP TO $80K/yr. + BONUS (Piedmont Heights)
- Atlanta, GA (16 miles from Jonesboro, GA)
- 45+ days ago
- Atlanta, GA (16 miles from Jonesboro, GA)
- 45+ days ago
Little Rey is looking for a detail-oriented Executive Sous Chef!...
- Atlanta, GA (16 miles from Jonesboro, GA)
- 90+ days ago
- Atlanta, GA (16 miles from Jonesboro, GA)
- 90+ days ago
Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star establishment or higher....
Demographic Data for Jonesboro, GA
Moving to Jonesboro, GA? Find some basic demographic data about Jonesboro, GA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Jonesboro, GA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Jonesboro, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Seasonal Menus
- Line Cooking
- French Cuisine
- Banquet Operations
- a la carte
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Fine Dining
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Catering
- Food Service Management
- Food and Beverage Management
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Driving
- Microsoft Outlook
- Presentation
- Initiative
- Events
- Mentoring
- Budgets
- Inventory Management
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Charcuterie
- OpenTable
- Menu Development
- Wok
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