Executive Sous Chef Jobs in Gulf Stream, FL
- Fort Lauderdale, FL (23 miles from Gulf Stream, FL)
- 6 days ago
- Fort Lauderdale, FL (23 miles from Gulf Stream, FL)
- 6 days ago
Train associates on menu items, and consistency, to ensure pre-meal is held daily, cleanliness, daily specials, and consistent plate presentation of all items....
- Fort Lauderdale, FL (23 miles from Gulf Stream, FL)
- 23 days ago
- Fort Lauderdale, FL (23 miles from Gulf Stream, FL)
- 23 days ago
Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of...
- Fort Lauderdale, FL (23 miles from Gulf Stream, FL)
- 29 days ago
- Fort Lauderdale, FL (23 miles from Gulf Stream, FL)
- 29 days ago
Position Summary: We are seeking a passionate, skilled, and driven Executive Sous Chef to join our leadership team....
Senior Sous Chef / Kitchen Manager
- Palm Beach Gardens, FL (23 miles from Gulf Stream, FL)
- 60+ days ago
- Palm Beach Gardens, FL (23 miles from Gulf Stream, FL)
- 60+ days ago
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off...
Demographic Data for Gulf Stream, FL
Moving to Gulf Stream, FL? Find some basic demographic data about Gulf Stream, FL below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Gulf Stream, FL
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Gulf Stream, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Seasonal Menus
- Line Cooking
- French Cuisine
- Banquet Operations
- a la carte
- Menu Engineering
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Driving
- Presentation
- Initiative
- Events
- Mentoring
- Budgets
- Employee Development
- Inventory Management
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- OpenTable
- Menu Development
- Wok
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